Food Menus

Low-fat & fat-free unflavored milk and fat-free chocolate milk are offered for breakfast and lunch daily.

Daily Breakfast Choices

Assorted whole grain cereals, 100% fruit juice & fruit are available for breakfast daily. Students must choose juice or fruit as part of a reimbursable meal.

Elementary

The elementary school serves breakfast from 7:55 to 8:20 a.m.

  • Monday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Breakfast Sandwich or Bagel Variety
  • Tuesday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or French Toast Sticks & Sausage
  • Wednesday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Breakfast Sandwich or Bagel Variety
  • Thursday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Bagel w/Cream Cheese
  • Friday: Breakfast Sandwich or Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Bagel Variety

High School

The high school serves breakfast from 7:30 to 9 a.m.

  • Monday: Breakfast Sandwich Variety or Cereal Variety & Toast or WW Breakfast Bun
  • Tuesday: Homemade Muffin or Cereal Variety & Toast or WW Breakfast Bun
  • Wednesday: Bagel Variety w/Cream Cheese or Cereal Variety & Toast or WW Breakfast Bun
  • Thursday: Breakfast Sandwich Variety or Bagel Variety w/Cream Cheese or Cereal Variety & Toast
  • Friday: Breakfast Sandwich Variety or Cereal Variety & Toast or Bagel Variety w/Cream Cheese

Daily Lunch Choices

Veggie and fruit are offered at lunch every day. Students must choose a fruit or vegetable as part of a reimbursable meal. Students may also choose between the daily entrée; a soup and sandwich; or a salad platter.

The state has limited the amount of sodium allowed in school meals. Therefore, students are only given one ketchup packet with meals. However, additional ketchup packets can be purchased for 5 cents per packet.

Daily lunch choices include daily entrée listed in menu, or sandwich or salad platter w/meat, vegetable, bread, fresh fruit and milk.
Sandwich of the day—every day: Peanut Butter & Jelly, Turkey or Ham
Ice cream is available every day at the Jr./Sr. HS for $1.00
Ice cream is available on a rotating basis at the ES for $1.00

Dessert

Ice cream is available on a rotating basis in the elementary school and every day in the high school.

Lunch Menu – Elementary School

ES May 2019 Menu – Print-friendly version

May 1
Breakfast Choices
Italian Dunkers
1 WW Bread Stick
2 RF Mozz. Sticks
3/4 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
G/Broccoli
3/4 cup Fresh Fruit or Peaches

May 2
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.  OR
Hot Dog
WW Roll 1.89 oz.
3/4 cup Veggie
S/Fries
B/P Baked Beans
3/4 cup Fresh Fruit or Pears

May 3
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

May 6
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.
3/4 cup Veggie
S/Fries
R/O Carrots
3/4 cup Fresh Fruit or Peaches

May 7
Breakfast Choices
Sub Sandwich
WW Roll 1.79 oz.
Mixed Meat 1.5 oz.
Cheese .5 oz.
3/4 cup Veggie
B/P Baked Beans
G /Lettuce
R/O Tomato
3/4 cup Fresh Fruit or Applesauce

May 8
Breakfast Choices
Taco or Taco Salad
1 WW Soft Taco or
RS Tortilla Chips
Meat Sauce 2.5 oz.
Cheese .5 oz.
1/4 cup WG Rice
3/4 cup Veggie
G/Lettuce
R/O Tomato
S/Corn
3/4 cup Fresh Fruit or Pears

May 9
Breakfast Choices
Pasta with Meat Sauce
1/2 cup WG Pasta
RF Meat Sauce 2 oz.
1 WW roll 1.18 oz.
3/4 cup Veggie
G/Green Beans
G/Tossed Salad
3/4 cup Fresh Fruit or Mixed Fruit

May 10
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

May 13
Breakfast Choices
Brunch For Lunch
3 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.
Syrup
3/4 cup Veggie
S/Hash Browns
R/O Carrots
3/4 cup Fresh Fruit or Applesauce

May 14
Breakfast Choices
WG Chicken Patty 2 oz.
WW Roll 1.89 oz.
1/4 cup WW Side of Pasta
3/4 cup Veggie
G/Broccoli
3/4 cup Fresh Fruit or Berry Mix

May 15
Breakfast Choices
Italian Dunkers
1 WW Bread Stick
2 RF Mozz. Sticks
3/4 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
3/4 cup Fresh Fruit or Peaches

May 16
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
S/French Fries
B/P Baked Beans
3/4 cup Fresh Fruit or Pears

May 17
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

May 20
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.
3/4 cup Veggie
S/Fries
R/O Carrots
3/4 cup Fresh Fruit or Berry Mix

May 21
Breakfast Choices
Half-Day – Extended Breakfast

May 22
Breakfast Choices
Taco or Taco Salad
1 WW Soft Taco or
RS Tortilla Chips
Meat Sauce 2.5 oz.
Cheese .5 oz.
1/4 cup WG Rice
3/4 cup Veggie
G/Lettuce
R/O Tomato
S/Corn
3/4 cup Fresh Fruit or Pears

May 23
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 1 oz.
3/4 cup Veggie
R/O Tomato Soup
G/Green Beans
3/4 cup Fresh Fruit or Mixed Fruit

May 24 & 27
No School

May 28
Breakfast Choices
Brunch For Lunch
3 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.
Syrup
3/4 cup Veggie
S/Hash Browns
R/O Carrots
3/4 cup Fresh Fruit or Applesauce

May 29
Breakfast Choices
Italian Dunkers
1 WW Bread Stick
2 RF Mozz. Sticks
3/4 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
3/4 cup Fresh Fruit or Peaches

May 30
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
S/French Fries
B/P Baked Beans
3/4 cup Fresh Fruit or Pears

May 31
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

Lunch Menu – Jr. High School

Jr. HS May 2019 Menu – Print-friendly version

May 1
Breakfast Choices
Italian Dunkers
1 WW Bread Stick
2 RF Mozz. Sticks
3/4 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
G/Broccoli
3/4 cup Fresh Fruit or Peaches

May 2
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 1.89 oz.
S/Fries
3/4 cup Veggie
B/P Baked Beans
3/4 cup Fresh Fruit or Pears

May 3
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

May 6
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.
3/4 cup Veggie
S/Fries
R/O Carrots
3/4 cup Fresh Fruit or Peaches

May 7
Breakfast Choices
Sub Sandwich
WW Roll 1.79 oz.
Mixed Meat 2 oz.
Cheese .5 oz.
3/4 cup Veggie
B/P Baked Beans
G /Lettuce
R/O Tomato
O/Onions
3/4 cup Fresh Fruit or Applesauce

May 8
Breakfast Choices
Tacos or Taco Salad
2 WW Soft Tacos or
RS Tortilla Chips
Meat Sauce 2.5 oz.
Cheese .5 oz.
1/4 cup WG Rice
3/4 cup Veggie
G/Lettuce
R/O Tomato
S/Corn
3/4 cup Fresh Fruit or Pears

May 9
Breakfast Choices
Pasta with Meat Sauce
1/2 cup WG Pasta
RF Meat Sauce 2.5 oz.
1 WW roll 1.18 oz.
3/4 cup Veggie
O/Green Beans
G/Tossed Salad
3/4 cup Fresh Fruit or Mixed Fruit

May 10
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

May 13
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.
Syrup
3/4 cup Veggie
S/Hash Browns
R/O Carrots
3/4 cup Fresh Fruit or Applesauce

May 14
Breakfast Choices
Baked Chicken 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
G/Broccoli
S/Potato & Gravy
3/4 cup Fresh Fruit or Berry Mix

May 15
Breakfast Choices
Italian Dunkers
1 WW Bread Stick
2 RF Mozz. Sticks
3/4 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
O/Green Beans
3/4 cup Fresh Fruit or Peaches

May 16
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
S/Fries
B/P Baked Beans
3/4 cup Fresh Fruit or Pears

May 17
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

May 20
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.
3/4 cup Veggie
S/Fries
R/O Carrots
3/4 cup Fresh Fruit or Strawberries

May 21
Breakfast Choices
Half Day – Extended Breakfast

May 22
Breakfast Choices
Tacos or Taco Salad
2 WW Soft Tacos or
RS Tortilla Chips
Meat Sauce 2.5 oz.
Cheese .5 oz.
1/4 cup WG Rice
3/4 cup Veggie
G/Lettuce
R/O Tomato
S/Corn
3/4 cup Fresh Fruit or Pears

May 23
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 2 oz. OR
Ham & Cheese Bagel
WG Bagel – Ham 1.5 oz. & Cheese .5 oz.
3/4 cup Veggie
R/O Tomato Soup
B/P Baked Beans
3/4 cup Fresh Fruit or Mixed Fruit

May 24 & 27
No School

May 28
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.
Syrup
3/4 cup Veggie
S/ Hash Browns
R/O Carrots
3/4 cup Fresh Fruit or Applesauce

May 29
Breakfast Choices
Italian Dunkers
1 WW Bread Stick
2 RF Mozz. Sticks
3/4 cup Veggie
R/O Sauce 2 oz.
G/Broccoli
G/Tossed Salad
3/4 cup Fresh Fruit or Peaches

May 30
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
S/Fries
B/P Baked Beans
3/4 cup Fresh Fruit or Pears

May 31
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
3/4 cup Veggie
Veggie Variety
3/4 cup Fresh Fruit or Fruit Variety

Lunch Menu – Sr. HS

Sr. HS May 2019 Menu – Print-friendly version

May 1
Breakfast Choices
Italian Dunkers
2 WW Bread Sticks
2 RF Mozz. Sticks
1 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
G Broccoli
1 cup Fresh Fruit or Peaches

May 2
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.  OR Hot Dog
WW Roll 2 oz.
S/Fries
1 cup Veggie
B/P Baked Beans
1 cup Fresh Fruit or Pears

May 3
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
1 cup Veggie
Veggie Variety
1 cup Fresh Fruit or Fruit Variety

May 6
Breakfast Choices
6 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.
1 cup Veggie
S/Fries
R/O Carrots
1 cup Fresh Fruit or Peaches

May 7
Breakfast Choices
Sub Sandwich
WW Roll 2 oz.
Mixed Meat 2.5 oz.
Cheese .5 oz.
1 cup Veggie
B/P Baked Beans
G /Lettuce
R/O Tomato
O/Onion
1 cup Fresh Fruit or Applesauce

May 8
Breakfast Choices
Tacos or Taco Salad
2 WW Soft Tacos or
RS Tortilla Chips
Meat Sauce 3 oz.
Cheese .5 oz.
1/4 cup WG Rice
1 cup Veggie
G/Lettuce
R/O Tomato
S/Corn
1 cup Fresh Fruit or Pears

May 9
Breakfast Choices
Pasta with Meat Sauce
1/2 cup WG Pasta
RF Meat Sauce 2.5 oz.
1 WW roll 1.18 oz.
1 cup Veggie
O/Green Beans
G/Tossed Salad
1 cup Fresh Fruit or Mixed Fruit

May 10
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
1 cup Veggie
Veggie Variety
1 cup Fresh Fruit or Fruit Variety

May 13
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.
Syrup
1 cup Veggie
S/Hash Browns
R/O Carrots
1 cup Fresh Fruit or Applesauce

May 14
Breakfast Choices
Baked Chicken 2 oz.
WW Roll 1.18 oz.
S/Potato & Gravy
1 cup Veggie
G/Broccoli
1 cup Fresh Fruit or Berry Mix

May 15
Breakfast Choices
Italian Dunkers
2 WW Bread Sticks
2 RF Mozz. Sticks
1 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
O/Green Beans
1 cup Fresh Fruit or Peaches

May 16
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 2 oz.
1 cup Veggie
S/Fries
B/P Baked Beans
1 cup Fresh Fruit or Pears

May 17
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
1 cup Veggie
Veggie Variety
1 cup Fresh Fruit or Fruit Variety

May 20
Breakfast Choices
6 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.
1 cup Veggie
R/O Carrots
S/Fries
1 cup Fresh Fruit or Strawberries

May 21
Breakfast Choices
Half-Day
Assorted Sandwiches
WW Bread
Turkey or Ham or PBJ
3/4 cup Veggie
R/O Carrot Sticks
3/4 cup Fresh Fruit

May 22
Breakfast Choices
Tacos or Tacos Salad
2 WW Soft Tacos or
RS Tortilla Chips
Meat Sauce 3 oz.
Cheese .5 oz.
1/4 cup WG Rice
1 cup Veggie
G/Lettuce
R/O Tomato
S/Corn
1 cup Fresh Fruit or Pears

May 23
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 2 oz. OR
Ham & Cheese Bagel
WG Bagel – Ham 2 oz. & Cheese 1 oz.
1 cup Veggie
R/O Tomato Soup
B/P Baked Beans
1 cup Fresh Fruit or Mixed Fruit

May 24 & 27

May 28
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.
Syrup
1 cup Veggie
S/Hash Browns
R/O Carrots
1 cup Fresh Fruit or Applesauce

May 29
Breakfast Choices
Italian Dunkers
2 WW Bread Sticks
2 RF Mozz. Sticks
1 cup Veggie
R/O Sauce 2 oz.
G/Tossed Salad
G/Broccoli
1 cup Fresh Fruit or Peaches

May 30
Breakfast Choices
Beef Burger 2 oz.
Cheese .5 oz.
WW Roll 2 oz.
1 cup Veggie
S/Fries
B/P Baked Beans
1 cup Fresh Fruit or Pears

May 31
Breakfast Choices
WG/RF Cheese Pizza 2 oz. or
WG/RF Buffalo Ckn Pizza 2 oz.  or
WG Chicken Patty 2 oz. or Fish Patty 2 oz.
WW Roll 1.89 oz.
1 cup Veggie
Veggie Variety
1 cup Fresh Fruit or Fruit Variety