Food Menus

Note during COVID-19/Coronavirus closure

Deliveries of breakfast (extra food items will be provided for this meal) and lunch are scheduled Monday through Friday for students in the free and reduced-price meal program, and for all families who reach out to the district asking for this assistance during the school closure. Weekend backpacks also continue to be distributed.
If you were not contacted, or you are a district family facing a food hardship for your children during this difficult time, please reach out to Mary Jewell, Food Services Director, at (518) 895-3000, ext. 228. 
More information and resources on COVID-19/coronavirus

Food Menus info

Low-fat & fat-free unflavored milk and fat-free chocolate milk are offered for breakfast and lunch daily.

Daily Breakfast Choices

Assorted whole grain cereals, 100% fruit juice and fruit are available for breakfast daily. Students must choose 1/2 cup juice or 1/2 cup fruit daily.

Elementary

The elementary school serves breakfast from 7:55 to 8:20 a.m.

  • Monday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Breakfast Sandwich or Bagel Variety
  • Tuesday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Muffin
  • Wednesday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Waffle Sticks & Sausage Patty
  • Thursday: Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Bagel w/Cream Cheese or Muffin
  • Friday: Breakfast Sandwich or Cereal Variety & Toast or Yogurt & Toast or WW Breakfast Bun or Bagel Variety

High School

The high school serves breakfast from 7:30 to 9 a.m.

  • Monday: Breakfast Sandwich Variety or Cereal Variety & Toast or WW Breakfast Bun
  • Tuesday: Bagel Variety w/Cream Cheese or Cereal Variety & Toast or WW Breakfast Bun
  • Wednesday: Homemade Muffin or Cereal Variety &Toast or WW Breakfast Bun
  • Thursday: Breakfast Sandwich Variety or Bagel Variety w/Cream Cheese or Cereal Variety & Toast
  • Friday: Breakfast Sandwich Variety or Cereal Variety & Toast or Bagel Variety w/Cream Cheese

Daily Lunch Choices

Daily entrée (listed) or sandwich or salad platter w/meat, vegetable, bread, fresh fruit and milk. (Menu is subject to change.)
Sandwich of the day: Every day peanut butter & jelly, turkey or ham.

Dessert

Ice cream is available every day at the Jr./Sr. HS for $1.00
Ice cream is available on a rotating basis at the ES for $1.00

Lunch Menu – Elementary School

ES April Menu – Print-friendly version

ES May Menu – Print-friendly version

April 27      
Breakfast Choices
WG Chicken Patty 2 oz.            
WW Roll 1.18 oz.                   
3/4 cup Veggie                            
1/4 cup Mac & Cheese
R/O Carrots
3/4 cup Fresh Fruit or Peaches

April 28      
Breakfast Choices
Taco or Taco Salad                                    
1 WW Soft Taco or                                  
RS Tortilla Chips                              
Meat Sauce 2.5 oz.                    
Cheese .5 oz.                                            
1/4 cup WG Rice                                   
3/4 cup Veggie                           
G/Lettuce        
R/O Tomato      
S/Corn                                      
3/4 cup Fresh Fruit or Mixed Fruit

April 29     
Breakfast Choices
Beef Burger 2 oz.                      
Cheese .5 oz.  OR Hot Dog                                
WW Roll 2 oz.                          
3/4 cup Veggie                                                            
S/Fries                                
B/P Baked Beans                               
3/4 cup Fresh Fruit or Berry Mix

April 30     
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 1 oz.
3/4 cup Veggie
R/O Tomato Soup
Green Beans
3/4 cup Fresh Fruit or Pears

May 1
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie or Veggie Variety                         
3/4 cup Fresh Fruit or Fruit Variety

May 4      
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz. 
WW Roll 1.18 oz.                   
3/4 cup Veggie                          
S/Fries                                                                 
R/O Carrots                                         
3/4 cup Fresh Fruit or Peaches

May 5
Breakfast Choices
Sub Sandwich                      
WW Roll 1.79 oz.                   
Mixed Meat 2oz.            
Cheese .5 oz.                          
3/4 cup veggie                        
B/P Baked Beans                 
G/Lettuce                                               
3/4 cup Fresh Fruit or Applesauce

May 6     
Breakfast Choices
Italian Dunkers                          
1 WW Bread Stick                          
2 RF Mozz. Sticks                  
3/4 cup Veggie                              
R/O Sauce 2 oz.
3/4 cup Fresh Fruit or Strawberries

May 7      
Breakfast Choices
Pasta with Meat Sauce           
1/2 cup WG Pasta                      
RF Meat Sauce 2.5 oz.                          
1 WW roll 1.18 oz.                                 
3/4 cup Veggie                           
O/Green Beans
3 /4 cup Fresh Fruit or Pears

May 8      
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                   
Veggie Variety                        
3/4 cup Fresh Fruit or Fruit Variety

May 11    
Breakfast Choices
Brunch For Lunch
3 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.            
Syrup                                       
3/4 cup Veggie                             
S/Hash Brown                            
R/O Carrots           
3/4 cup Fresh Fruit or Strawberries

May 12      
Breakfast Choices
Taco or Taco Salad                                    
1 WW Soft Taco or                                  
RS Tortilla Chips                              
Meat Sauce 2.5 oz.                    
Cheese .5 oz.                                            
1/4 cup WG Rice                                   
3/4 cup Veggie                           
G/Lettuce        
S/Corn                                      
3/4 cup Fresh Fruit or Pears
  
May 13    
Breakfast Choices
WG Chicken Patty 2 oz.            
WW Roll 1.89 oz.
W/cheese & sauce   
1/4 cup Side of Pasta               
3/4 cup Veggie                            
G/Broccoli                                      
3/4 cup Fresh Fruit or Peaches

May 14     
Breakfast Choices
Beef Burger 2 oz.                      
Cheese .5 oz. 
WW Roll 1.89 oz.                          
3/4 cup Veggie                                                            
S/Fries                                
B/P Baked Beans                               
3/4 cup Fresh Fruit or Mixed Fruit

May 15      
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                   
Veggie Variety                        
3/4 cup Fresh Fruit or Fruit Variety

May 18      
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz. 
WW Roll 1.18 oz.                                 
3/4 cup Veggie                                               
S/Fries                                                        
R/O Carrots                               
3/4 cup Fresh Fruit or Mixed Berries

May 19        
Breakfast Choices
Sub Sandwich                      
WW Roll 1.79 oz.                   
Mixed Meat 2 oz.        
Cheese .5 oz.                         
3/4 cup Veggie                       
B/P Baked Beans                                                        
G /Lettuce                                         
3/4 cup Fresh Fruit or Applesauce

May 20      
Breakfast Choices
Italian Dunkers                          
1 WW Bread Stick                          
2 RF Mozz. Sticks                  
3/4 cup Veggie                              
R/O Sauce 2 oz.
G/Broccoli                             
3/4 cup Fresh Fruit or Peaches

May 21   
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 1 oz.
3/4 cup Veggie
R/O Tomato Soup
G/Green Beans
3/4 cup Fresh Fruit or Mixed Fruit

May 22      
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                   
Veggie Variety                        
3/4 cup Fresh Fruit or Fruit Variety

May 26     Breakfast Choices
Brunch For Lunch
3 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.            
Syrup                                       
3/4 cup Veggie                             
S/Hash Brown
R/O Carrots           
3/4 cup Fresh Fruit or Applesauce

May 27      
Breakfast Choices
9 WG Popcorn Chicken 1.5 oz.
WW Roll 1.18 oz.
1/4 cup Mac & Cheese                 
3/4 cup Veggie                                  
S/Corn
3/4 cup Fresh Fruit or Strawberries

May 28    
Breakfast Choices
Beef Burger 2 oz.                      
Cheese .5 oz.                                 
WW Roll 1.89 oz.                          
3/4 cup Veggie                                                            
S/Fries                                
B/P Baked Beans                          
3/4 cup Fresh Fruit or Pears

May 29       
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                   
Veggie Variety                        
3/4 cup Fresh Fruit or Fruit Variety

Lunch Menu – Jr. High School

Jr. High School Menu April – Print-friendly version

Jr. HS May Menu – Print-friendly version

April 27      
Breakfast Choices
WG Chicken Patty 2 oz.            
WW Roll 2 oz.                   
3/4 cup Veggie                            
1/4 cup Mac & Cheese                                  
R/O Carrots                                       
3/4 cup Fresh Fruit or Peaches

April 28     
Breakfast Choices
Tacos or Taco Salad                                    
2 WW Soft Tacos or                                  
RS Tortilla Chips                              
Meat Sauce 2.5 oz.                    
Cheese .5 oz.                                            
1/4 cup WG Rice                                   
3/4 cup Veggie                           
G/Lettuce        
S/Corn                                      
3/4 cup Fresh Fruit or Mixed Fruit

April 29      
Breakfast Choices
Beef Burger 2 oz.                      
Cheese .5 oz.                                 
WW Roll 2 oz.                          
3/4 cup Veggie                                                            
S/Fries                                
B/P Baked Beans                               
3/4 cup Fresh Fruit or Berry Mix

April 30    
 Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 2 oz. or
Ham & Cheese Bagel – WG Bagel-Ham 1.5 oz. & Cheese .5 oz.
3/4 cup Veggie
R/O Tomato Soup
O/Green Beans
3/4 cup Fresh Fruit or Pears

May 1
Breakfast Choices
WG/RF Cheese Pizza 2 oz.    
3/4 cup Veggie or Veggie Variety                         
3/4 cup Fresh Fruit or Fruit Variety

May 4
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz. 
WW Roll 1.18 oz.                   
3/4 cup Veggie                          
S/Fries                                                                 
R/O Carrots                                         
3/4 cup Fresh Fruit or Peaches

May 5
Breakfast Choices
Sub Sandwich                     
WW Roll 2 oz.                            
Mixed Meat 2.5 oz.        
Cheese .5 oz.                             
1 cup veggie                           
B/P Baked Beans                        
G/Lettuce                                              
1 cup Fresh Fruit or Applesauce

May 6      
Breakfast Choices
Italian Dunkers                          
1 WW Bread Stick                          
2 RF Mozz. Sticks                  
3/4 cup Veggie                              
R/O Sauce 2 oz.                        
3/4 cup Fresh Fruit or Strawberries

May 7     
Breakfast Choices 
Pasta with Meat Sauce           
1/2 cup WG Pasta                      
RF Meat Sauce 2.5 oz.                          
1 WW roll 1.18 oz.                            
3/4 cup Veggie                           
O/Green Beans
3/4 cup Fresh Fruit or Pears

May 8        
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                                   
Veggie Variety                   
3/4 cup Fresh Fruit or Fruit Variety

May 11      
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.            
Syrup                                       
3/4 cup Veggie                             
S/Hash Brown                            
R/O Carrots           
3/4 cup Fresh Fruit or Strawberries

May 12     
Breakfast Choices
Tacos or Taco Salad                                    
2 WW Soft Tacos or                                  
RS Tortilla Chips                              
Meat Sauce 2.5 oz.                    
Cheese .5 oz.                                            
1/4 cup WG Rice                                   
3/4 cup Veggie                           
G/Lettuce        
S/Corn                                      
3/4 cup Fresh Fruit or Pears

May 13      
Breakfast Choices
WG Chicken Patty 2 oz.
W/Cheese and sauce
1/4 cup Side of Pasta           
WW Roll 1.89 oz.                   
3/4 cup Veggie                            
G/Broccoli                                  
3/4 cup Fresh Fruit or Peaches

May 14      
Breakfast Choices
Beef Burger 2 oz.                       
Cheese .5 oz.   
WW Roll 1.89 oz.                          
3/4 cup Veggie                                                             
B/P Baked Beans
S/Fries                               
3/4 cup Fresh Fruit or Mixed Fruit
 
May 15       
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                                   
Veggie Variety                   
3/4 cup Fresh Fruit or Fruit Variety

May 18        
Breakfast Choices
5 WG Chicken Nuggets 1.5 oz. 
WW Roll 1.18 oz.                                 
3/4 cup Veggie                                               
S/Fries                                                          
R/O Carrots                                
3/4 cup Fresh Fruit or Mixed Berries

May 19       
Breakfast Choices
Sub Sandwich                      
WW Roll 1.79 oz.                   
Mixed Meat 2 oz.        
Cheese .5 oz.                         
3/4 cup Veggie                       
B/P Baked Beans                                                        
G /Lettuce                                         
3/4 cup Fresh Fruit or Applesauce

May 20      
Breakfast Choices
Italian Dunkers                          
1 WW Bread Stick                          
2 RF Mozz. Sticks                  
3/4 cup Veggie                              
R/O Sauce 2 oz.                        
G/Broccoli
3/4 cup Fresh Fruit or Peaches

May 21       
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 2 oz
3/4 cup Veggie
G/Green Beans
3/4 cup Fresh Fruit or Mixed Fruit

May 22      
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                                   
Veggie Variety                   
3/4 cup Fresh Fruit or Fruit Variety

May 26    
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.            
Syrup                                       
3/4 cup Veggie                             
S/Hash Brown                            
R/O Carrots
3/4 cup Fresh Fruit or Applesauce

May 27      
Breakfast Choices
12 WG Popcorn Chicken 2 oz. 
WW Roll 1.18 oz.
1/4 cup Mac & Cheese
3/4 cup Veggie                              
S/Corn
3/4 cup Fresh Fruit or Strawberries

May 28      
Breakfast Choices
Beef Burger 2 oz.                       
Cheese .5 oz.                                 
WW Roll 1.89 oz.                          
3/4 cup Veggie                                                             
S/Fries                                
B/P Baked Beans                               
3/4 cup Fresh Fruit or Pears

May 29      
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
3/4 cup Veggie                                   
Veggie Variety                   
3/4 cup Fresh Fruit or Fruit Variety

Lunch Menu – Sr. High School

Sr. HS Menu April – Print-friendly version

Sr. HS May Menu – Print-friendly version

April 27        
Breakfast Choices
WG Chicken Patty 2 oz.            
WW Roll 2 oz.                   
1 cup Veggie                            
1/4 cup Mac & Cheese                                 
R/O Carrots                                       
1 cup Fresh Fruit or Peaches

April 28   
Breakfast Choices
Tacos or Taco Salad                                    
2 WW Soft Tacos or                                  
RS Tortilla Chips                              
Meat Sauce 3 oz.                    
Cheese .5 oz.                                            
1/4 cup WG Rice                                   
1 cup Veggie                           
G/Lettuce        
R/O Tomato      
S/Corn                                      
1 cup Fresh Fruit or Mixed Fruit

April 29        
Breakfast Choices
Beef Burger 2 oz.                       
Cheese .5 oz.                                 
WW Roll 2 oz.                          
1 cup Veggie                                                             
S/Fries                                
B/P Baked Beans                               
1 cup Fresh Fruit or Berry Mix

April 30     
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 2 oz. or
Ham & Cheese Bagel – WG Bagel-Ham 2 oz. & Cheese 1 oz.
1 cup Veggie
R/O Tomato Soup
O/Green Beans
1 cup Fresh Fruit or Pears

May 1
Breakfast Choices
WG/RF Cheese Pizza 2 oz.              
1 cup Veggie or Veggie Variety                             
1 cup Fresh Fruit or Fruit Variety

May 4      
Breakfast Choices
6 WG Chicken Nuggets 1.5 oz. 
WW Roll 1.18 oz.                       
1 cup Veggie                            
S/Fries                                               
R/O Carrots                                                    
1 cup Fresh Fruit or Peaches

May 5
Breakfast Choices
Sub Sandwich                     
WW Roll 1.79 oz.                            
Mixed Meat 2 oz.        
Cheese .5 oz.                             
3/4 cup veggie                           
B/P Baked Beans                        
G/Lettuce                                              
3/4 cup Fresh Fruit or Applesauce

May 6     
Breakfast Choices
Italian Dunkers                          
2 WW Bread Sticks                          
2 RF Mozz. Sticks                  
1 cup Veggie                              
R/O Sauce 2 oz.                         
S/Corn
1 cup Fresh Fruit or Strawberries

May 7       
Breakfast Choices
Pasta with Meat Sauce           
1/2 cup WG Pasta                      
RF Meat Sauce 2.5 oz.                          
1 WW roll 1.18 oz.                                 
1 cup Veggie                           
O/Green Beans                                   
1 cup Fresh Fruit or Pears

May 8             
Breakfast Choices
WG/RF Cheese Pizza 2 oz
1 cup Veggie                                   
Veggie Variety                                  
1 cup Fresh Fruit or Fruit Variety

May 11     
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.            
Syrup                                       
1 cup Veggie                             
S/Hash Browns                            
R/O Carrots           
1 cup Fresh Fruit or Strawberries

May 12     
Breakfast Choices
Tacos or Taco Salad                                    
2 WW Soft Tacos or                                  
RS Tortilla Chips                              
Meat Sauce 3 oz.                    
Cheese .5 oz.                                            
1/4 cup WG Rice                                   
1 cup Veggie                           
G/Lettuce        
S/Corn                                      
1 cup Fresh Fruit or Pears   

May 13      
Breakfast Choices
WG Chicken Patty 2 oz.            
WW Roll 2 oz. 
S/Potato & Gravy
1 cup Veggie                            
O/Green Beans
1 cup Fresh Fruit or Peaches

May 14       
Breakfast Choices
Beef Burger 2 oz.                       
Cheese .5 oz.  OR Hot Dog                               
WW Roll 2 oz.
1 cup Veggie
S/Fries                                                            
B/P Baked Beans     
1 cup Fresh Fruit or Mixed Fruit

May 15               
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
WW Roll 1.89 oz.                                         
1 cup Veggie                                   
Veggie Variety                                  
1 cup Fresh Fruit or Fruit Variety

May 18        
Breakfast Choices
6 WG Chicken Nuggets 1.5 oz.
WW Roll 1.18 oz.                 
1 cup Veggie                                  
R/O Carrots 
S/Fries                   
1 cup Fresh Fruit or Mixed Berries

May 19      
Breakfast Choices
Sub Sandwich                      
WW Roll 2 oz.                   
Mixed Meat 2.5 oz.        
Cheese .5 oz.                         
1 cup Veggie                       
O/Green Beans                                                        
G /Lettuce                                         
1 cup Fresh Fruit or Applesauce

May 20      
Breakfast Choices
Italian Dunkers                          
2 WW Bread Sticks                          
2 RF Mozz. Sticks                  
1 cup Veggie                              
R/O Sauce 2 oz.                         
G/Broccoli
1 cup Fresh Fruit or Peaches

May 21       
Breakfast Choices
Toasted Cheese Sandwich
WW Bread & Cheese 2 oz.
1 cup Veggie
B/P Baked Beans
1 cup Fresh Fruit or Mixed Fruit

May 22               
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
1 cup Veggie                                   
Veggie Variety                                  
1 cup Fresh Fruit or Fruit Variety

May 26    
Breakfast Choices
Brunch For Lunch
4 WG French Toast Sticks 2 oz.
Sausage Patty 1.2 oz.            
Syrup                                       
1 cup Veggie                             
S/Hash Browns                            
R/O Carrots
1 cup Fresh Fruit or Applesauce

May 27       
Breakfast Choices
13 WG Popcorn Chicken 2 oz. 
WW Roll 1.18 oz.
1 cup Veggie                              
S/Corn
1/4 cup Mac & Cheese
1 cup Fresh Fruit or Strawberries

May 28      
Breakfast Choices
Beef Burger 2 oz.                       
Cheese .5 oz.                                 
WW Roll 2 oz.                          
1 cup Veggie                                                             
S/Fries                                
B/P Baked Beans                               
1 cup Fresh Fruit or Pears

May 29               
Breakfast Choices
WG/RF Cheese Pizza 2 oz.
1 cup Veggie                                   
Veggie Variety                                  
1 cup Fresh Fruit or Fruit Variety